第30类 咖啡糕点调味 2,805 条 · 第 33/57 页
Low-salt bread
生效日期 05/31/2012 · 尼斯版本 10-2012
Lozenges being non-medicated confectionery
生效日期 05/30/2024 · 尼斯版本 12-2024
Lyophilised dishes with main ingredient being pasta
生效日期 07/01/2021 · 尼斯版本 11-2021
Lyophilised dishes with main ingredient being rice
生效日期 07/01/2021 · 尼斯版本 11-2021
Lyophilised dishes with the main ingredient being pasta
生效日期 01/01/2018 · 尼斯版本 11-2018
01-01-2017 - Lyophilised is defined as freeze-dried. On 01-01-2018, this 01-01-2017 entry was changed by inserting the word "the" consistent with Nice 11-2018.
Lyophilised dishes with the main ingredient being rice
生效日期 01/01/2018 · 尼斯版本 11-2018
01-01-2017 - Lyophilised is defined as freeze-dried. On 01-01-2018, this 01-01-2017 entry was changed by inserting the word "the" consistent with Nice 11-2018.
Lyophilized dishes with main ingredient being pasta
生效日期 07/01/2021 · 尼斯版本 11-2021
Lyophilized dishes with main ingredient being rice
生效日期 07/01/2021 · 尼斯版本 11-2021
Lyophilized dishes with the main ingredient being pasta
生效日期 01/01/2018 · 尼斯版本 11-2018
01-01-2017 - Lyophilized is defined as freeze-dried. On 01-01-2018, this 01-01-2017 entry was changed by inserting the word "the" consistent with Nice 11-2018.
Lyophilized dishes with the main ingredient being rice
生效日期 01/01/2018 · 尼斯版本 11-2018
01-01-2017 - Lyophilized is defined as freeze-dried. On 01-01-2018, this 01-01-2017 entry was changed by inserting the word "the" consistent with Nice 11-2018.
Macaroni
生效日期 04/02/1991 · 尼斯版本 07-1997
Macaroni and cheese
生效日期 04/02/1991 · 尼斯版本 07-1997
Macaroni salad
生效日期 04/02/1991 · 尼斯版本 07-1997
Macaroni with cheese
生效日期 09/22/2016 · 尼斯版本 10-2016
Macaroni, uncooked
生效日期 07/20/2023 · 尼斯版本 12-2023
On 07-20-2023, this 07-20-2004 entry "Macaroni [uncooked]" was changed to "Macaroni, uncooked" to clarify the nature of the goods and to comply with USPTO policy set forth in TMEP §1402.12. Macaroni is acceptable wording; further specification is acceptable, but it is not required.
Macarons
生效日期 03/03/2011 · 尼斯版本 09-2007
01-01-2020 - Macarons are small, often brightly colored sandwich cookies consisting of two discs surrounding a sweet filling.
Macaroons
生效日期 05/03/2007 · 尼斯版本 09-2007
Macaroons [pastry]
生效日期 01/01/2020 · 尼斯版本 11-2020
On 01-01-2020, this 11-22-2007 entry was deleted because a separate entry of "Macaroons" already appears in the ID Manual in Class 30.
Mace powder spice
生效日期 05/30/2024 · 尼斯版本 12-2024
Madeleines
生效日期 03/01/2006 · 尼斯版本 08-2002
Maize flakes
生效日期 12/16/2010 · 尼斯版本 09-2007
Maize flour
生效日期 12/24/2015 · 尼斯版本 10-2015
Maize gluten feed, namely, maize gluten and corn gluten all for human consumption
生效日期 04/30/2009 · 尼斯版本 09-2007
Maize gluten meal
生效日期 04/30/2009 · 尼斯版本 09-2007
Maize meal
生效日期 12/24/2015 · 尼斯版本 10-2015
Maize, milled
生效日期 12/24/2015 · 尼斯版本 10-2015
Maize, roasted
生效日期 12/24/2015 · 尼斯版本 10-2015
Maize-based pudding dessert (mazamorra morada)
生效日期 02/09/2007 · 尼斯版本 09-2007
Maizitos comprised primarily of corn that is topped with cheese or chicken
生效日期 08/12/2010 · 尼斯版本 09-2007
Malt biscuits
生效日期 11/22/2007 · 尼斯版本 09-2007
Malt bread
生效日期 08/01/2024 · 尼斯版本 12-2024
Bread is acceptable wording; further specification is acceptable, but it is not required.
Malt extract for food
生效日期 12/24/2015 · 尼斯版本 10-2015
Malt extracts for food
生效日期 04/02/1991 · 尼斯版本 07-1997
Malt extracts used as flavorings for food and beverages
生效日期 01/01/2015 · 尼斯版本 10-2015
On 01-01-2015, this 04-02-1991 entry was amended to add the words "for food and beverages" in compliance with the Nice Classification, Tenth edition, version 2015, effective 01-01-2015.
Malt for food purposes
生效日期 04/02/1991 · 尼斯版本 07-1997
Malted milk balls
生效日期 05/27/2021 · 尼斯版本 11-2021
Malted milk balls are ball-shaped candies, typically coated in chocolate, that contain malted milk powder centers.
Maltose
生效日期 11/04/2010 · 尼斯版本 09-2007
09-29-2011: Deleted the 11-04-2010 entry and replaced it with "Maltose for food" to make clear the purpose of the goods and the justification for including it in Class 30.
Maltose for culinary purposes
生效日期 01/01/2023 · 尼斯版本 12-2023
Maltose for food
生效日期 09/29/2011 · 尼斯版本 09-2007
Mandlen
生效日期 01/04/2006 · 尼斯版本 08-2002
Manioc flour
生效日期 05/18/2023 · 尼斯版本 12-2023
Flour is acceptable wording; further specification is acceptable, but it is not required.
Manioc starch for culinary purposes
生效日期 07/20/2023 · 尼斯版本 12-2023
Starch for culinary purposes is acceptable wording; further specification is acceptable, but it is not required.
Manioc starch for food
生效日期 07/20/2023 · 尼斯版本 12-2023
Starch for food is acceptable wording; further specification is acceptable, but it is not required.
Manioc starch for human consumption
生效日期 07/20/2023 · 尼斯版本 12-2023
Starch for human consumption is acceptable wording; further specification is acceptable, but it is not required.
Maple syrup
生效日期 04/02/1991 · 尼斯版本 07-1997
Marinade mixes
生效日期 09/25/2008 · 尼斯版本 09-2007
Marinades
生效日期 04/02/1991 · 尼斯版本 07-1997
Marshmallow
生效日期 07/20/2004 · 尼斯版本 10-2013
09-26-2013: Status of entry changed from "A"-Added to "X"-Example.
Marshmallow creme
生效日期 08/01/2019 · 尼斯版本 11-2019
Marshmallow squares
生效日期 05/07/2010 · 尼斯版本 09-2007