第30类 咖啡糕点调味 2,805 条 · 第 46/57 页
Sago
生效日期 04/02/1991 · 尼斯版本 07-1997
Sago palm starch [for food]
生效日期 05/13/2021 · 尼斯版本 11-2021
On 05-13-2021, this 07-20-2004 entry was deleted because the nature of the goods is not clear. The entry "Sago palm starch for culinary purposes" was added to the Manual in Class 30 to replace this deleted entry.
Sago palm starch for culinary purposes
生效日期 05/13/2021 · 尼斯版本 11-2021
Salad dressing
生效日期 11/22/2007 · 尼斯版本 09-2007
Salad dressings
生效日期 03/15/1993 · 尼斯版本 07-1997
Salad dressings containing cream
生效日期 01/27/2011 · 尼斯版本 09-2007
Salad dressings containing verjuice
生效日期 07/25/2024 · 尼斯版本 12-2024
Salad dressings is acceptable wording; further specification is acceptable, but it is not required.
Salad dressings containing verjus
生效日期 07/25/2024 · 尼斯版本 12-2024
Salad dressings is acceptable wording; further specification is acceptable, but it is not required.
Salad sauces
生效日期 07/20/2004 · 尼斯版本 08-2002
Saleratus for culinary purposes
生效日期 11/16/2017 · 尼斯版本 11-2017
Saleratus for culinary purposes is a food leavening agent. It is classified in Class 30 by analogy with "yeast" in the Nice Class 30 Heading.
Salsa
生效日期 04/02/1991 · 尼斯版本 07-1997
Salsa con queso
生效日期 10/10/2019 · 尼斯版本 11-2019
Salsa sauces
生效日期 03/01/2018 · 尼斯版本 11-2018
Salt
生效日期 04/02/1991 · 尼斯版本 07-1997
Salt and truffle mixture with salt predominating
生效日期 07/25/2024 · 尼斯版本 12-2024
Salt crackers
生效日期 08/12/2010 · 尼斯版本 09-2007
Salt for flavoring food
生效日期 07/25/2024 · 尼斯版本 12-2024
Salt is acceptable wording; further specification is acceptable, but it is not required.
Salt for flavouring food
生效日期 07/25/2024 · 尼斯版本 12-2024
"Flavouring" (British English) is also spelled "flavoring" (American English). Salt is acceptable wording; further specification is acceptable, but it is not required.
Salt for pickling foodstuffs
生效日期 05/30/2024 · 尼斯版本 12-2024
Salt is acceptable wording; further specification is acceptable, but it is not required.
Salt for popcorn
生效日期 07/25/2024 · 尼斯版本 12-2024
Salt is acceptable wording; further specification is acceptable, but it is not required.
Salt for preserving fish
生效日期 07/25/2024 · 尼斯版本 12-2024
Salt is acceptable wording; further specification is acceptable, but it is not required.
Salt for preserving food
生效日期 02/01/2006 · 尼斯版本 08-2002
Salt for preserving foodstuffs
生效日期 12/24/2015 · 尼斯版本 10-2015
Salt pellets for preserving foodstuffs
生效日期 07/25/2024 · 尼斯版本 12-2024
Salt is acceptable wording; further specification is acceptable, but it is not required.
Salt substitutes for use as a seasoning
生效日期 10/21/2021 · 尼斯版本 11-2021
Salted biscuits
生效日期 07/01/2021 · 尼斯版本 11-2021
Salted butter fudge
生效日期 02/25/2021 · 尼斯版本 11-2021
Fudge is acceptable wording; further specification is acceptable, but it is not required.
Sambal
生效日期 07/25/2024 · 尼斯版本 12-2024
Sambal is a spicy sauce used especially in Indonesian cuisine.
Sambal oeleks being condiments
生效日期 06/22/2017 · 尼斯版本 11-2017
Samosas
生效日期 09/16/2010 · 尼斯版本 09-2007
Samosas filled with meat
生效日期 05/30/2024 · 尼斯版本 12-2024
Samosas is acceptable wording; further specification is acceptable, but it is not required.
Samosas filled with meat and vegetables
生效日期 05/30/2024 · 尼斯版本 12-2024
Samosas is acceptable wording; further specification is acceptable, but it is not required.
Samosas filled with vegetables
生效日期 05/30/2024 · 尼斯版本 12-2024
Samosas is acceptable wording; further specification is acceptable, but it is not required.
Sandwich bread
生效日期 05/30/2024 · 尼斯版本 12-2024
Bread is acceptable wording; further specification is acceptable, but it is not required.
Sandwich relish
生效日期 10/14/2010 · 尼斯版本 09-2007
Sandwich wraps [bread]
生效日期 09/18/2014 · 尼斯版本 10-2014
Sandwich wraps made of cauliflower
生效日期 07/09/2020 · 尼斯版本 11-2020
Sandwich wraps is acceptable wording; further specification is acceptable, but it is not required.
Sandwich wraps made of {specify, e.g., flour, corn, etc.} [bread]
生效日期 09/18/2014 · 尼斯版本 10-2014
"Sandwich wraps" is an acceptable identification; further specification is acceptable, but it is not required.
Sandwiches
生效日期 05/01/2005 · 尼斯版本 08-2002
Sandwiches containing fish fillet
生效日期 05/30/2024 · 尼斯版本 12-2024
Sandwiches is acceptable wording; further specification is acceptable, but it is not required.
Sandwiches containing hamburgers
生效日期 05/30/2024 · 尼斯版本 12-2024
Sandwiches is acceptable wording; further specification is acceptable, but it is not required.
Sandwiches containing meat
生效日期 05/30/2024 · 尼斯版本 12-2024
Sandwiches is acceptable wording; further specification is acceptable, but it is not required.
Sandwiches, namely, {indicate specific type, e.g., hamburger sandwiches, fish sandwiches, chicken salad sandwiches, etc.}
生效日期 07/30/2015 · 尼斯版本 10-2015
On 07-30-2015, this 04-02-1991 entry was modified by inserting the word "sandwiches" after each example in the bracketed portion of the ID to make clear to the user the proper manner for completing the description.
Sauce
生效日期 07/25/2024 · 尼斯版本 12-2024
Sauce mixes
生效日期 01/01/2018 · 尼斯版本 11-2018
On 01-09-2014, the 08-17-2006 entry was modified to add the bracketed wording in order to clarify the nature of the goods. Mixes used to make cranberry sauce or applesauce are classified in Class 29 with cranberry sauce and applesauce. Applesauce and cranberry sauce are classified in Class 29 because they are fruit-based side dishes rather than true sauces. On 01-01-2018, this 01-09-2014 entry "Sauce mixes [excluding those for making cranberry sauce or applesauce]" was changed by deleting the bracketed wording "[excluding those for making cranberry sauce or applesauce]" because those goods are considered condiments by the Nice Committee of Experts and also classified in Class 30.
Sauces
生效日期 04/02/1991 · 尼斯版本 07-1997
01-09-2014: "Sauces" in Class 30 are in the nature of condiments. The Class 30 Class Heading includes "sauces (condiments)" and the Nice Alphabetical List include "sauces [condiments]" in Class 30. Please note that the identification "Sauces" excludes "cranberry sauce" and "applesauce" which are classified in Class 29. 01-01-2018 - Under Nice 11-2018, cranberry sauce and applesauce are classified in Class 30 because the goods are considered condiments by the Nice Committee of Experts.
Sauces based on foie gras
生效日期 05/30/2024 · 尼斯版本 12-2024
Sauces is acceptable wording; further specification is acceptable, but it is not required.
Sauces for barbecued meat
生效日期 07/20/2004 · 尼斯版本 08-2002
Sauces for chicken
生效日期 05/14/2026 · 尼斯版本 13-2026
Sauces is acceptable wording; further specification is acceptable, but it is not required.
Sausage rolls
生效日期 06/07/2012 · 尼斯版本 10-2012