第29类 肉蛋奶食品 1,910 条 · 第 22/39 页
Olives, preserved
生效日期 12/24/2015 · 尼斯版本 10-2015
Omelets
生效日期 04/02/1991 · 尼斯版本 07-1997
Omelettes
生效日期 10/26/2017 · 尼斯版本 11-2017
Onion rings
生效日期 04/02/1991 · 尼斯版本 07-1997
Onion strings
生效日期 09/15/2016 · 尼斯版本 10-2016
Onions, preserved
生效日期 12/24/2015 · 尼斯版本 10-2015
Organic coconut oil for use in cooking and food preparation
生效日期 11/21/2013 · 尼斯版本 10-2013
Coconut oil is an acceptable identification of goods in Class 29. However, identification of the organic quality may be required during examination of marks that feature such terminology. See TMEP §1203.02(f)(i) for further information. 01-01-2017 - Under Nice 11-2017, coconut oil is not an acceptable identification in Class 29. Under Nice 11-2017, identifications for oils must indicate that the goods are "edible," "for food," or "for culinary purposes" for classification in Class 29.
Organic cream
生效日期 03/21/2013 · 尼斯版本 10-2013
Organic dairy products excluding ice cream, ice milk and frozen yogurt
生效日期 01/01/2017 · 尼斯版本 11-2017
On 01-01-2017, this 03-21-2013 entry was deleted because it is indefinite and overbroad. This wording is no longer acceptable. The common name of the organic dairy products must be indicated. For further guidance, please see the Nice Class Headings and Explanatory Notes for Classes 29, 30 and 32 set forth in TMEP Section 1401.02(a).
Organic dehydrated fruit snacks
生效日期 05/28/2015 · 尼斯版本 10-2015
Organic milk
生效日期 03/21/2013 · 尼斯版本 10-2013
Organic nut and seed-based snack bars
生效日期 06/14/2007 · 尼斯版本 09-2007
Ox bone based broth (seolleongtang)
生效日期 09/06/2012 · 尼斯版本 10-2012
On 9-6-2012, this 8-9-2012 entry was amended to replace the brackets with parentheses.
Oyster mushrooms, dried
生效日期 08/08/2019 · 尼斯版本 11-2019
Oysters, not live
生效日期 01/31/2013 · 尼斯版本 10-2013
On 1-31-2013, the 7-20-2004 entry "Oysters [not live]" was modified to incorporate the bracketed wording into the identification. Live oysters are classified in Class 31.
Oysters, not live [for human consumption]
生效日期 01/31/2013 · 尼斯版本 10-2013
On 1-31-2013, the 4-2-1991 entry "Oysters [not live; for human consumption]" was modified to incorporate the bracketed wording "not live" into the identification. Live oysters are classified in Class 31.
Packaged meal kits consisting primarily of beans
生效日期 05/28/2026 · 尼斯版本 13-2026
Packaged meal kits consisting primarily of fish
生效日期 05/28/2026 · 尼斯版本 13-2026
Packaged meal kits consisting primarily of meat
生效日期 05/28/2026 · 尼斯版本 13-2026
Packaged meal kits consisting primarily of poultry
生效日期 05/28/2026 · 尼斯版本 13-2026
Packaged meal kits consisting primarily of seafood
生效日期 05/28/2026 · 尼斯版本 13-2026
Packaged meal kits consisting primarily of vegetables
生效日期 05/28/2026 · 尼斯版本 13-2026
Packaged meals consisting primarily of egg substitutes
生效日期 11/06/2025 · 尼斯版本 12-2025
Packaged meats
生效日期 05/07/2010 · 尼斯版本 09-2007
Palm kernel oil for food
生效日期 04/10/2014 · 尼斯版本 10-2014
Palm oil [for food]
生效日期 01/01/2017 · 尼斯版本 11-2017
On 01-01-2017, this 07-20-2004 entry was deleted in compliance with Nice 11-2017. Under Nice 11-2017, identifications for oils must indicate that the goods are "edible," "for food," or "for culinary purposes" for classification in Class 29.
Palm oil for food
生效日期 04/29/2010 · 尼斯版本 09-2007
Pancetta
生效日期 01/08/2015 · 尼斯版本 10-2015
Panela cheese
生效日期 02/12/2015 · 尼斯版本 10-2015
Paramount crystals
生效日期 01/16/2020 · 尼斯版本 11-2020
Paramount crystals are flakes of edible fats used in cooking and baking to improve melting and consistency, especially in candy and carob-, chocolate-, and yogurt-based dips.
Parmesan cheese
生效日期 11/08/2012 · 尼斯版本 10-2012
Pastrami
生效日期 12/28/2006 · 尼斯版本 08-2002
Paté
生效日期 04/02/1991 · 尼斯版本 10-2014
Peach flakes
生效日期 06/02/2016 · 尼斯版本 10-2016
Peanut butter
生效日期 04/02/1991 · 尼斯版本 07-1997
Peanut butter toppings
生效日期 02/01/2006 · 尼斯版本 08-2002
Peanut milk
生效日期 01/01/2017 · 尼斯版本 11-2017
Peanut milk for culinary purposes
生效日期 01/01/2015 · 尼斯版本 10-2015
Peanut milk-based beverages
生效日期 01/01/2017 · 尼斯版本 11-2017
Peanut oil [for food]
生效日期 01/01/2017 · 尼斯版本 11-2017
On 01-01-2017, this 07-20-2004 entry was deleted in compliance with Nice 11-2017. Under Nice 11-2017, identifications for oils must indicate that the goods are "edible," "for food," or "for culinary purposes" for classification in Class 29.
Peanut oil for food
生效日期 01/01/2017 · 尼斯版本 11-2017
Peanut paste
生效日期 11/18/2010 · 尼斯版本 09-2007
Peanut spread
生效日期 11/18/2010 · 尼斯版本 09-2007
Peanut-based food beverages
生效日期 07/01/2004 · 尼斯版本 08-2002
Peanuts, processed
生效日期 09/28/2023 · 尼斯版本 12-2023
Peas, preserved
生效日期 12/24/2015 · 尼斯版本 10-2015
Peas, processed
生效日期 07/26/2018 · 尼斯版本 11-2018
Pecans, prepared
生效日期 04/04/2019 · 尼斯版本 11-2019
Pectin for culinary purposes [food additives for non-industrial use]
生效日期 02/02/2012 · 尼斯版本 10-2012
On 02-02-2012, the 01-01-2012 entry was modified by inserting the bracketed wording. Under the Tenth Edition of the Nice Classification system, applicants must indicate the generic name of food additives and their purpose, and classify them according to that purpose. When the food additives are for culinary purposes, then their nature also factors into the classification. Whether the goods are for commercial use does not control classification. The key classification issue is whether they are for food manufacturing (and therefore in Class 1) or for cooking and baking (and therefore classified in Classes 29-33 according to their nature).
Peeled carrots
生效日期 11/02/2017 · 尼斯版本 11-2017